grill and barbecue world championships final rankings
Grill & Barbecue World Championship
13-14 June, 2015 Gothenburg
I recently joined the Barbecue Blues team for the recent world barbecue championships in Gothenburg.
We competed in all three levels of the competition, the Swedish championship, Scandinavian and World championship classes, the competition were run simultaneously with five of the eight individual contests scoring points towards the individual titles.
Two days of smoking and grilling
Here's our tent, as it was only our first international competition and our tent and equipment was a little limited and overshadowed by some of our neighbouring teams.We used a big boy BBQ scout smoker and a two Rössle grills. caption
Beef brisket sliced and painted with added lemon zest and horseradish in the sauce, served with burnt ends and parsley.
The following are the individual placings for this dish
2nd place Sweden
4th place Scandinavian
14th place World
|The view from the podium|
The following are the finalised positions for Barbecue Blues Team
Jonas, Anders & Neil
3rd place Sweden
6th place Scandinavian
18th place World
A great effort on our first international competition and a fun weekend